Menus
Seed to Table offers an amazing culinary experience seven days a week for breakfast, lunch, & dinner.
Main Dining Area
Main Dining Area
Order at one of our registers & we will bring the food to your table.
| Housemade Pasta | |||
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| Rigatoni Alla Vodka | with Our Homemade Alla Vodka Sauce | $19 | |
| Fettuccini Bolognese | With herb ricotta cheese & homemade ragu, garlic, grated cheese, garnished with parsley | $20 | |
| Meat Ravioli | Fresh in-house made beef ravioli served with red sauce, garlic, grated cheese, garnished with parsley | $18 | |
| Tonnarelli Carbonara | Grilled Chicken Breast, Apple Smoked Bacon and Herbs, garlic, grated cheese, garnished with parsley | $20 | |
| Spicy Frutti Di Mare | Clams, Mussels, Shrimp, Spicy Homemade Red Sauce, Pappardel, garlic, grated cheese, garnished with parsley | $24 | |
| Lobster & Shrimp Mac & Cheese | Radiatore Pasta, garlic, grated cheese, garnished with parsley | $26 | |
| Bucatini Spaghetti & Meatballs | Nona's homemade meatballs and red sauce, garlic, grated cheese, garnished with parsley | $18 | |
| Swimming with the Fishes | Linguini, clams, shrimp, bay scallops in white wine, fresh lemon, garlic butter sauce | $26 | |
| Add | Meatballs (2) | $14 | |
| Grilled Shrimp (2) | $8 | ||
| Chicken | $6 | ||
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| Margherita Pizza | Marinara, sliced Mozzarella, fresh basil | $15 | |
| White Pizza | Olive oil, garlic, fresh & shredded Mozzarella, fresh oregano | $15 | |
| Pepperoni Pizza | Marinara, shredded Mozzarella, sliced pepperoni | $16 | |
| Cheese Pizza | Marinara, shredded Mozzarella | $14 | |
| Supreme Pizza | Marinara, shredded Mozzarella, pepperoni, sausage, red onion, olives, peppers, mushrooms | $21 | |
| Substitute | Cauliflower Crust To Any Pizza | $6 | |
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| Three Little Pigs | Alfredo Sauce, shredded Mozzarella, applewood smoked bacon, prosciutto, soppressata | $22 | |
| Get Him to the Greek | Marinara, shredded Mozzarella, kalamata and green olives, feta, red onions, fresh oregano | $22 | |
| Honey I’m Hone | Ricotta, soppressata, hot honey | $20 | |
| When the Moon Hits the Sky | White sauce, shredded Mozzarella, roasted mushrooms, black truffle oil, basil, pecorino | $23 | |
| How the West Was Won | House BBQ sauce, shredded Mozzarella, grilled chicken, red onion, smoked chili-lime crema | $24 | |
| Oakes Harvest | Alfredo sauce, fresh Mozzarella, eggplant, potato, roasted corn, pickled red onion, jalapeño, goat cheese, chimichurri drizzle | $17 | |
| Sweet Italian | Marinara, fresh Mozzarella, sausage, pepperoni, meatballs, pickled red onions, peppadew peppers | $22 | |
| TBD | Marinara, fresh Mozzarella, ricotta, sliced house made meatballs | $18 | |
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| Meatball Calzone | Mozzarella Cheese, Ricotta Cheese, Homemade Sliced Meatballs | $15 | |
| Classic Stromboli | Mozzarella and provolone cheese with pepperoni | $15 | |
| Spinach Stromboli | Mozzarella and provolone cheese with spinach | $15 | |
| Nona's Meatballs | Homemade meatballs and red sauce with grated parmesan and garlic bread | $14 | |
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| Classic American | Authentic American Ground Beef Tacos served in your choice of 2 soft flour or 2 Hard-shell tacos | $10 | |
| The Colonel | Buttermilk fried chicken, remoulade, citrus slaw, pico de gallo | $12 | |
| Hold my Beer | Alfie's Ale battered cod, shredded lettuce, pico de gallo, chipotle-lime crema | $14 | |
| El Pollo Loco | Crispy white fish tacos topped with Cholula ranch sauce, cabbage and Pico de Gallo on seared white corn tortillas | $10 | |
| Señora from Sonora | Carne asada, shredded cheese, diced tomato, and cilantro | $12 | |
| Moly Moly Moly | Mole poblano pork, citrus slaw, pico de gallo with cilantro | $12 | |
| A Mahi Swam into a Bar | Blackened mahi, citrus slaw, mago-pineapple salsa, chipotle-lime crema | $14 | |
| Milano Lakes | Jerk marinated gator, lettuce, charred tomato salsa | $17 | |
| Loaded Taco Salad | Hand crafted Taco Bowl with Chicken, Iceberg lettuce, roasted corn, black beans, cilantro ranch, guacamole, pico de gallo and sour cream | $16 | |
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| Prime Rib Dinner | |||
| Friday & Saturday 5pm to 10pm | |||
| King Cut 16 to 18 oz. Bone in Braveheart Prime Rib of Beef Served with Creamy Youkan Gold Mashed Potatoes, Green Beans, Horseradish Cream Sauce and Natural Ajus. | $38 | ||
| Queen Cut 12 to 14 oz. Braveheart Prime Rib of Beef Served with Creamy Youkan Gold Mashed Potatoes, Green Beans, Horseradish Cream Sauce and Natural Ajus. | $30 | ||
| Made to Order Fish & Chips | |||
| Fridays 5pm to 10pm | |||
| Tartar Sauce, Coleslaw, Fresh Fries | $16 | ||
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Ask About Our Featured Sushi of the Month! |
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| Chicken Avocado Rolls | Chicken Breast, Bacon, Avocado, Jack & Cheddar Cheese, In A Wonton Wrapper, Fried to Perfection Served with Ranchito Sauce | $15 | |
| Chicken Tenders | House-Made, Boneless, All White Meat Chicken Tenders, Tossed in Hot or Mild Buffalo Sauce. | $14 | |
| Fresh Tomato Mozzarella Basil | Buffalo Mozzarella Cheese w/ Beefsteak Tomatoes garnished with Aged Balsamic | $16 | |
| Alfie's Dirty Fries | Dirty Smoked Brisket Fries with Apple Smoked Bacon, Cut Scallions, Jalapenos, Teardrop Pepperoncinis, Monterey Jack and Cheddar Cheeses | $18 | |
| Charcuterie | Assorted Imported Meats & Cheeses With Crostini | $22 | |
| Super Nachos | Loaded Hand Cut Crispy Tortillas, Topped with Creamy Cheddar Cheese, Scallions, Sour Cream, Pico De Gallo, Guacamole, Jalapenos and Spanish style Ground Beef | Nacho Grande (Sharable) $22 | Nacho Libre (Single) $14 |
| Onion Rings | Lightly battered and sliced rings with spicy mayo sauce | $10 | |
| Coconut Shrimp | Hand-Breaded, Fresh Florida Shrimp, Lightly Fried & Served With a Thai Orange Dipping Sauce | $18 | |
| Chicken Wings | Choose from barbecue, garlic parmesan, teriyaki, buffalo, or hot sauce. | $15 | |
| Nona's Meatballs & Garlic bread | Homemade red sauce & 2 meatballs with grated parmesan & garlic bread | $14 | |
| Seafood Tower | Shrimp, oysters, lobster, snow crab, house made kimchi, cocktail sauce, mignonette, lemon, tuna poke, calamari salad | Small $60 | Large $110 |
| IPA Steamed PEI Mussels | Harissa, orange, spring onions, garlic toast | $18 | |
| Lobster & Shrimp Mac & Cheese | Radiatore pasta and bread crumbs | $24 | |
| California Roll | Crab, Cucumber, Avocado, Rice, Sesame Seeds & Masago | $14 | |
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| The Big Pig | Piled high delicious pulled pork, with onion strings served on our homemade Texas Toast and BBQ sauce | $17 | |
| Holy Cow | Piled high chopped brisket, with onion strings served on our homemade Texas Toast and BBQ sauce | $18 | |
| The Big Texan | Piled high delicious pulled pork & chopped brisket mixed with our homemade Texas Toast and BBQ sauce | $19 | |
| The Sloppy Pig | On our delicious pulled pork, with shaved ham, bacon, coleslaw on our homemade Texas Toast & BBQ sauce | $19 | |
| Smoked In House Baby Back Rib Dinner | Backyard smoked half rack of ribs served with baked beans and coleslaw | $18 | |
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| Smash Burger | Smashed & seared short rib chuck burger, American cheese, bacon, lettuce, tomato, smack sauce, onion bacon jam | $17 | |
| Beef & the Bird | Beef patty, fried egg, lettuce, tomato, onion, cheddar cheese, & mayo | $18 | |
| South of the Border | Beef patty, jalapenos, bacon, pepper jack cheese, spicy mayo | $18 | |
| Portabella Mushroom, Bacon, & Swiss | Beef patty, marinated portabella mushroom cap, smoked bacon, swiss cheese with our spicy mayo | $18 | |
| Portabella Mushroom Veggie Burger | Grilled marinated portabella mushroom, cheese, lettuce, tomato, onion & smack sauce | $15 | |
| Patty Melt | Burger patty, Texas toast, caramelized onions, dill pickle remoulade | $17 | |
| Blue Cheese & Bacon | Burger Patty, Blue cheese, caramelized onions, bacon | $19 | |
| Eiffel Tower | Burger Patty, Triple cream brie, Dijon mustard, Jambon de Paris(ham), pickled red onions. | $20 | |
| Storemade Bratwurst | Served with whole grained honey mustard, sauerkraut, amoroso roll. | $18 | |
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| Alfie's Demonico Steak Sandwich | 8 oz medium rare prime ribeye on a soft lightly toasted garlic butter hoagie, comes with homemade coleslaw & steak fries | $21 | |
| Lobster Roll | Chunks of Main Lobster blended with our house made dressing served on a butter toasted roll served with coleslaw and a pickle | $25 | |
| Spicy Bird | Blackened marinated crispy fried or grilled chicken breast hand dipped in buffalo sauce served with lettuce | $16 | |
| Philly Cheese Steak | Shaved ribeye with sautéed onions and mushrooms, provolone cheese, served on a Philly sub roll with hand-cut french fries | $18 | |
| Brisket Au Jus | Our delicious beef brisket served on a Seed to Table roll with our hand-cut fries | $16 | |
| Meatball Sub | Roasted garlic marinara, provolone cheese and served on an amoroso roll. | $18 | |
| Crazy Greek Gyro | Warm pita stuffed with shaved lamb and beef, topped with crisp iceberg lettuce, tomatoes, onions, feta cheese, and our homemade Tzatziki sauce | $14 | |
| Hot & Crunch Cod | Cod encrusted in corn flakes and almonds, fried to crunchy perfection with sweet chili thai mayo | $18 | |
| Blackened Mahi Mahi | Blackened Mahi Mahi, spicy mayo, lettuce and tomato | $19 | |
Select your own steak or fish for us to cook to order!
Simply visit our meat or seafood counter, have an associate wrap up your meat, bring it to the register at the salad bar, where you can add sides, and our chefs will cook to order & bring to your table.
Enjoy omelettes made to order at our omelette bar!
Available daily from 8 AM to 11 AM at our Asian/Sushi station.
Bar Menu
Bar Menu
Available to order upstairs, at the Beer Bar, or at the Wine Bar
| Housemade Pasta | |||
|---|---|---|---|
| Rigatoni Alla Vodka | with Our Homemade Alla Vodka Sauce | $19 | |
| Fettuccini Bolognese | With herb ricotta cheese & homemade ragu, garlic, grated cheese, garnished with parsley | $20 | |
| Meat Ravioli | Fresh in-house made beef ravioli served with red sauce, garlic, grated cheese, garnished with parsley | $18 | |
| Tonnarelli Carbonara | Grilled Chicken Breast, Apple Smoked Bacon and Herbs, garlic, grated cheese, garnished with parsley | $20 | |
| Spicy Frutti Di Mare | Clams, Mussels, Shrimp, Spicy Homemade Red Sauce, Pappardel, garlic, grated cheese, garnished with parsley | $24 | |
| Lobster & Shrimp Mac & Cheese | Radiatore Pasta, garlic, grated cheese, garnished with parsley | $26 | |
| Bucatini Spaghetti & Meatballs | Nona's homemade meatballs and red sauce, garlic, grated cheese, garnished with parsley | $18 | |
| Swimming with the Fishes | Linguini, clams, shrimp, bay scallops in white wine, fresh lemon, garlic butter sauce | $26 | |
| Add | Meatballs (2) | $14 | |
| Grilled Shrimp (2) | $8 | ||
| Chicken | $6 | ||
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| Margherita Pizza | Marinara, sliced Mozzarella, fresh basil | $15 | |
| White Pizza | Olive oil, garlic, fresh & shredded Mozzarella, fresh oregano | $15 | |
| Pepperoni Pizza | Marinara, shredded Mozzarella, sliced pepperoni | $16 | |
| Cheese Pizza | Marinara, shredded Mozzarella | $14 | |
| Supreme Pizza | Marinara, shredded Mozzarella, pepperoni, sausage, red onion, olives, peppers, mushrooms | $21 | |
| Substitute | Cauliflower Crust To Any Pizza | $6 | |
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| Three Little Pigs | Alfredo Sauce, shredded Mozzarella, applewood smoked bacon, prosciutto, soppressata | $22 | |
| Get Him to the Greek | Marinara, shredded Mozzarella, kalamata and green olives, feta, red onions, fresh oregano | $22 | |
| Honey I’m Hone | Ricotta, soppressata, hot honey | $20 | |
| When the Moon Hits the Sky | White sauce, shredded Mozzarella, roasted mushrooms, black truffle oil, basil, pecorino | $23 | |
| How the West Was Won | House BBQ sauce, shredded Mozzarella, grilled chicken, red onion, smoked chili-lime crema | $24 | |
| Oakes Harvest | Alfredo sauce, fresh Mozzarella, eggplant, potato, roasted corn, pickled red onion, jalapeño, goat cheese, chimichurri drizzle | $17 | |
| Sweet Italian | Marinara, fresh Mozzarella, sausage, pepperoni, meatballs, pickled red onions, peppadew peppers | $22 | |
| TBD | Marinara, fresh Mozzarella, ricotta, sliced house made meatballs | $18 | |
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| Meatball Calzone | Mozzarella Cheese, Ricotta Cheese, Homemade Sliced Meatballs | $15 | |
| Classic Stromboli | Mozzarella and provolone cheese with pepperoni | $15 | |
| Spinach Stromboli | Mozzarella and provolone cheese with spinach | $15 | |
| Nona's Meatballs | Homemade meatballs (2) and red sauce with grated parmesan and garlic bread | $14 | |
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| Classic American | Authentic American Ground Beef Tacos served in your choice of 2 soft flour or 2 Hard-shell tacos | $10 | |
| The Colonel | Buttermilk fried chicken, remoulade, citrus slaw, pico de gallo | $12 | |
| Hold my Beer | Alfie's Ale battered cod, shredded lettuce, pico de gallo, chipotle-lime crema | $14 | |
| Hold my Beer | Alfie's Ale battered cod, shredded lettuce, pico de gallo, chipotle-lime crema | $14 | |
| A Mahi Swam into a bar | Blackened mahi, citrus slaw, mango-pineapple salsa, chipotle-lime crema | $14 | |
| Señora from Sonora | Carne asada, shredded cheese, diced tomato, cilantro | $12 | |
| Moly Moly Moly | Moble poblano pork, citrus slaw, pico de gallo with cilantro | $12 | |
| El Pollo Loco | Chile Chicken, Charred tomato salsa, and cilantro | $10 | |
| Milano Lakes | Jerk marinated gator, lettuce, charred tomato salsa | $17 | |
| Loaded Taco Salad | Hand crafted Taco Bowl with Chicken, Iceberg lettuce, roasted corn, black beans, cilantro ranch, guacamole, pico de gallo and sour cream | $16 | |
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| Prime Rib Dinner | |||
| Friday & Saturday 5pm to 10pm | |||
| King Cut 16 to 18 oz. Bone in Braveheart Prime Rib of Beef Served with Creamy Youkan Gold Mashed Potatoes, Green Beans, Horseradish Cream Sauce and Natural Ajus. | $38 | ||
| Queen Cut 12 to 14 oz. Braveheart Prime Rib of Beef Served with Creamy Youkan Gold Mashed Potatoes, Green Beans, Horseradish Cream Sauce and Natural Ajus. | $30 | ||
| Made to Order Fish & Chips | |||
| Fridays 5pm to 10pm | |||
| Tartar Sauce, Coleslaw, Fresh Fries | $16 | ||
| Surf & Turf (Mondays & Tuesdays) | |||
| Mondays & Tuesdays 5pm to 9pm | |||
| 2 petite filet mignon, butter poached Maine lobster tail, roasted fingerling potatoes, heirloom carrots, red wine jus | $39.99 | ||
| Cut & Catch of the Week | Available Monday – Sunday 11 AM-Close at Bar Areas only. | ||
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Ask About Our Featured Sushi of the Month! |
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| Chicken Avocado Rolls | Chicken Breast, Bacon, Avocado, Jack & Cheddar Cheese, In A Wonton Wrapper, Fried to Perfection Served with Ranchito Sauce | $15 | |
| Tempura Roll | Fried shrimp tempura rolled in seasoned rice and nori | $14 | |
| Chicken Tenders | House-Made, Boneless, All White Meat Chicken Tenders, Tossed in Hot or Mild Buffalo Sauce. | $14 | |
| Fresh Tomato Mozzarella Basil | Buffalo Mozzarella Cheese w/ Beefsteak Tomatoes garnished with Aged Balsamic | $16 | |
| Alfie's Dirty Fries | Dirty Smoked Brisket Fries with Apple Smoked Bacon, Cut Scallions, Jalapenos, Teardrop Pepperoncinis, Monterey Jack and Cheddar Cheeses | $18 | |
| Charcuterie | Assorted Imported Meats & Cheeses With Crostini | $22 | |
| Super Nachos | Loaded Hand Cut Crispy Tortillas, Topped with Creamy Cheddar Cheese, Scallions, Sour Cream, Pico De Gallo, Guacamole, Jalapenos and Spanish style Ground Beef | Nacho Grande (Shareable) $22 | Nacho Libre (Single) $14 |
| Onion Rings | Lightly battered and sliced rings with spicy mayo sauce | $10 | |
| Coconut Shrimp | Hand-Breaded, Fresh Florida Shrimp, Lightly Fried & Served With a Thai Orange Dipping Sauce | $18 | |
| Chicken Wings | Choose from barbecue, garlic parmesan, teriyaki, buffalo, or hot sauce. | $15 | |
| Nona's Meatballs | Homemade red sauce & 2 meatballs with grated parmesan & garlic bread | $14 | |
| California Roll | Crab, Cucumber, Avocado, Rice, Sesame Seeds & Masago | $14 | |
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| Long Island Blue Point Oysters | Lemon wedges and homemade cocktail sauce served over ice | One dozen $36 | Half dozen $18 |
| Tuna Tartare | Fresh cut tuna, spring onion and our special blend of sauces & homemade chips | $18 | |
| Black Tiger Shrimp Cocktail | Fresh jumbo shrimp with our homemade cocktail sauce and lemon, lime wedges | $20 | |
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| Fry Boat | $6 | ||
| Sweet Potato Fry Boat | $8 | ||
| Onion rings | $10 | ||
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| Classic Ceasar | $13 | ||
| Italian House | $12 | ||
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| Alfie's Delmonico Steak Sandwich | 8 oz medium rare prime ribeye on a soft lightly toasted garlic butter hoagie, comes with homemade coleslaw & steak fries | $21 | |
| Spicy Bird | Blackened marinated crispy fried or grilled chicken breast hand dipped in buffalo sauce served with lettuce | $16 | |
| Philly Cheese Steak | Shaved ribeye with sautéed onions and mushrooms, provolone cheese, served on a Philly sub roll with hand-cut french fries | $18 | |
| Lobster Roll | Chunks of Main Lobster blended with our house made dressing served on a butter toasted roll served with coleslaw and a pickle | $25 | |
| Brisket Au Jus | Our delicious beef brisket served on a Seed to Table roll with our hand-cut fries | $16 | |
| Crazy Greek Gyro | Warm pita stuffed with shaved lamb and beef, topped with crisp iceberg lettuce, tomatoes, onions, feta cheese, and our homemade Tzatziki sauce | $14 | |
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| Hot & Crunchy Cod | Cod encrusted in corn flakes and almonds, fried to crunchy perfection with sweet chili thai mayo | $18 | |
| Blackened Mahi Mahi | Blackened Mahi Mahi, spicy mayo, lettuce and tomato | $19 | |
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| The Big Pig | Piled high delicious pulled pork, with onion strings served on our homemade Texas Toast and BBQ sauce | $17 | |
| Holy Cow | Piled high chopped brisket, with onion strings served on our homemade Texas Toast and BBQ sauce | $18 | |
| The Big Texan | Piled high delicious pulled pork & chopped brisket mixed with our homemade Texas Toast and BBQ sauce | $19 | |
| The Sloppy Pig | On our delicious pulled pork, with shaved ham, bacon, coleslaw on our homemade Texas Toast & BBQ sauce | $19 | |
| Smoked In House Baby Back Rib Dinner | Backyard smoked half rack of ribs served with baked beans and coleslaw | $18 | |
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| Smash Burger | Smashed & seared short rib chuck burger, American cheese, bacon, lettuce, tomato, smack sauce, onion bacon jam | $17 | |
| Beef & the Bird | Beef patty, fried egg, lettuce, tomato, onion, cheddar cheese, & mayo | $18 | |
| South of the Border | Beef patty, jalapenos, bacon, pepper jack cheese, spicy mayo | $18 | |
| Portabella Mushroom, Bacon, & Swiss | Beef patty, marinated portabella mushroom cap, smoked bacon, swiss cheese with our spicy mayo | $18 | |
| Portabella Mushroom Veggie Burger | Grilled marinated portabella mushroom, cheese, lettuce, tomato, onion & smack sauce | $15 | |
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| Vegan Chocolate Mousse | $10 | ||
| Key lime cheesecake | $10 | ||
| Pana Cotta | $10 | ||
| Mrs. T 10 Layer Chocolate Cake | $12 | ||
Select your own steak or fish for us to cook to order!
Simply visit our meat or seafood counter, have an associate wrap up your meat, bring it to the register at the salad bar, where you can add sides, and our chefs will cook to order & bring to your table.
Enjoy omelettes made to order at our omelette bar!
Available daily from 8 AM to 11 AM at our Asian/Sushi station.
Food & Thought
Food & Thought
Organic Kitchen
Breakfast
| Salad Bar | ||
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Breakfast Served Daily 7 AM - 12 PM |
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| Vegan Yogurt Parfait | Granola, vegan coconut yogurt, mint, mixed berries | $12 |
| Sprouted Grain Pancakes | Berry compote, powdered sugar, mint, maple syrup | $10 |
| French Toast | Brioche, berry compote, powdered sugar, mint, maple syrup | $10 |
| Corned Beef Hash & Eggs | 2 eggs any style, potatoes, bell peppers, caramelized onions | $14 |
| Chicken Fried Steak & Eggs | Breakfast potatoes, organic chicken-apple sausage gravy | $16 |
| Garden Bowl | 2 eggs, breakfast potatoes, peppers, onions, mushrooms, tomatoes, spinach, goat cheese | $13 |
| Breakfast Burrito | Scrambled eggs, flour tortilla, spinach, tomato, smoked bacon, pico de gallo | $12 |
| Smoked Salmon Avocado Toast | Poached egg, capers, dill, toast (multigrain) | $15 |
| Farmer's Breakfast | 2 eggs, 3 pancakes, breakfast potatoes, bacon, sausage, toast, fruit | $15 |
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2 poached eggs, smoked gouda hash brown, spinach, champagne hollandaise |
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| Short Rib | $21 | |
| Lobster | $25 | |
| Smoked Salmon | $24 | |
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| Bacon, egg, & cheese | $9 | |
| Sausage, egg, & cheese | $9 | |
| Pork roll, egg, & cheese | Served on English Muffin with breakfast potatoes | $9 |
| Substitute Bagel | $2 upcharge | |
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| Thick bacon, Taylor pork roll, breakfast potatoes, chicken-apple sausage, organic pork sausage patty, fresh fruit | ||
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| White, Wheat, Rye, Gluten Free, English muffin, Bagel, Brioche, Four Wrap, Amoroso Roll, Multigrain Bread | ||
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| Pepper Jack, American, Swiss, Cheddar, Vegan Bunny, Shredded Mexican Cheese Blend | ||
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| Lil Farmers Breakfast | Egg Scrambled, 1 Sprouted Grain Pancake, 2 slices of Apple-Wood Bacon and Chef's choice of Fresh Fruit | $8 |
| Sprouted Grain Pancakes | 2 Pancakes topped with fresh Berries, Mint Leaf, Powdered Sugar and a side of Maple Syrup | $8 |
| French Toast | 1 Slice of thick cut Brioche topped with fresh Berries, Mint Leaf, Powdered Sugar and a side of Maple Syrup | $8 |
Lunch
| Raw Bar | |||
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Lunch Served Daily 11:00am-4:00pm |
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| Roasted Tomato Basil | $8 | ||
| Chicken Noodle | |||
| Italian Wedding | |||
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| Heirloom Tomato "Panzanella" | Basil, balsamic glaze, stone fruit, garlic croutons | $14 | |
| Organic Young Arugula | Pecorino, lavender honey glazed pecans, pickled red onions, strawberries | $14 | |
| Oakes Farm's Mixed Greens | Cucumber, cherry tomato, feta, kalamata olives, cabernet-oregano viniagrette | $12 | |
| Little Gem Caesar | House made Caesar dressing, marinated Spanish anchovies, garlic croutons, parmesan | $13 | |
| Add Chicken | $8 | ||
| Add Shrimp | $9 | ||
| Add Tenderloin tips | $10 | ||
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| Seafood Tower | Shrimp, oysters, lobster, snow crab, house made kimchi, cocktail sauce, mignonette, lemon, tuna poke, calamari salad | Small $60 | Large $110 |
| Steamed Peel & Eat Shrimp | Old Bay, sriracha cocktail sauce, lemon | One Pound $24 | |
| Oysters (6) | On the 1/2 shell with sriracha cocktail and minus 8 mignonette | $18 | |
| IPA Steamed PEI Mussels | Harissa, orange, spring onions, garlic toast | $18 | |
| Hamachi Crudo | Avocado puree, fennel pollen, jalapeño, citrus, tiny cilantro, black garlic molasses | $21 | |
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| Tony Soprano | Italian ham, coppa, soppressata, genoa salami, aged provolone, cherry pepper relish, cabernet-oregano vinaigrette, lettuce, tomato, amoroso roll, comes with coleslaw & a pickle | $19 | |
| Club | Ham, turkey, smoked bacon, multigrain bread, smack sauce, comes with coleslaw & a pickle | $18 | |
| Heirloom Tomato BLT | Oakes Farm's heirloom tomatoes, lettuce, pickled red onions, multigrain bread, basil aioli, comes with coleslaw & a pickle | $16 | |
| Le Ricky Bobby | Shaved ribeye, roasted garlic aioli, pepperoncini, aged provolone, caramelized onions, amoroso roll, comes with coleslaw & a pickle | $20 | |
| Alfie's Delmonico | 8 oz medium rare prime ribeye on a soft hoagie roll with house made coleslaw & potato wedges | $21 | |
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| White, Wheat, Rye, Gluten Free, Brioche, Flour Wrap, Amoroso roll, multigrain bread | |||
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| Coleslaw | $3 | ||
| Tomato Cucumber Salad | $5 | ||
| Potato Wedges | $5 | ||
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Kids 10 & Under |
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| Macaroni & Cheese | $8 | ||
| Grilled Chicken Sandwich | Cheese, Lettuce, Tomato, Potato Wedges | $10 | |
Dinner
| Salad Bar | ||
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Dinner Served Daily 4:00pm-10:00pm |
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| Maine Lobster Bisque | Citrus Creme fraiche | $12 |
| Roasted Tomato basil | $8 | |
| Chicken Noodle | $8 | |
| Italian Wedding | $8 | |
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| Organic Young Arugula | Pecorino, lavender honey glazed pecans, pickled red onions, strawberries | $14 |
| Oakes Farm's Mixed Greens | Cucumber, cherry tomato, feta, kalamata olives, cabernet-oregano vinaigrette | $12 |
| Little Gem Caesar | House made Caesar dressing, marinated Spanish anchovies, parmesan crisp | $13 |
| Heirloom Tomato "Panzanella" | Basil, balsamic glaze, stone fruit, garlic croutons | $14 |
| Add | Chicken | $8 |
| Shrimp | $9 | |
| Tenderloin tips | $10 | |
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| Tuna Poke | Avocado, spring onion, edamame, sesame wonton crisps | $19 |
| Torchon of Hudson Valley Foie Gras | Vanilla-sweet potato preserves, pomegranate, brioche | $26 |
| Hamachi Crudo | Avocado puree, fennel pollen, jalapeño, citrus, tiny cilantro, black garlic molasses | $21 |
| Chilled Seafood Platter | Shrimp, oysters, lobster, snow crab, house kimchi, cocktail sauce, mignonette, lemon | $75 |
| Steamed Peel & Eat Shrimp | Old Bay, sriracha cocktail sauce, lemon | One Pound $24 |
| Oysters (6) | On the 1/2 shell with sriracha cocktail and minus 8 mignonette | $18 |
| IPA Steamed PEI Mussels | Harissa, orange, spring onions, garlic toast | $18 |
| Grilled Spanish Octopus | Charred lemon, fingerling potatoes, romesco sauce, avocado | $24 |
| Slowly Cooked Pork Belly | Cannellini bean puree, hoisin BBQ, banyuls, piment di'espelette, fennel, 62° egg | $16 |
| Miyazaki A5 New York Strip | Sorrel, tarnari-wasabi dipping sauce | $45 |
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| Sake Marinated Local Flounder | Yuzu sticky rice, baby bok choy, black truffle tamari, sea vegetable broth | $29 |
| Crispy Skinned Ora King Salmon | Ginger-carrot puree, arugula, fennel, pomegranate, mandarin, black garlic molasses | $36 |
| Pan Roasted Diver Scallops | Edamame, corn & smoked bacon "succotash", mango butter, herb salad | $39 |
| Linguine & Clams | Fresh house made linguine, middle neck clams, uni, chili flakes, chives, roasted garlic breadcrumbs | $26 |
| Truffle Roasted Joyce Farms Poulet Rouge | Roasted brussel sprouts & cauliflower, crispy polenta, thyme jus | $36 |
| Dry Aged, Prime New York Strip | Fingerling potatoes, olive oil poached cippolini onions, glazed baby carrots, chimichurri | $52 |
| Slowly Cooked Beef Short Rib | Yukon gold potato puree, horseradish gremolata, roasted heirloom carrots, brussel sprouts | $38 |
| Rosemary Roasted Lamb Ribeye | Braised lamb spring roll, jasmine fried rice, mint pesto | $44 |
| Sides | Roasted Cauliflower, Roasted Heirloom Carrots, Roasted Brussel Sprouts, Yukon Gold Potatoes, Fingerling Potatoes, Baby Bok Choy, and Succotash (Edamame, Corn, & Smoked Bacon) | $8 |
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Kids 10 & Under |
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| Grilled Chicken Sandwich | Cheese, Lettuce, Tomato, Potato Wedges | $10 |
| Macaroni & Cheese | $8 | |
Asian/Sushi
Sushi Bar
Available to Order Downstairs at our Asian/Sushi Register
| Soups | |||
|---|---|---|---|
| Poke Bowl | Choice of tuna or Ora King Salmon, seasoned rice with organic baby field greens, cucumber, carrots, cabbage, avocado, and Wakame seaweed salad served with ginger and ponzu | $18 for Tuna | $23 for Ora King Salmon |
| Sashimi | 3 Pieces of Your Choice Tuna, Salmon, Yellow Tail, Roasted Tuna and White fish option | $16 | |
| Nigiri | 3 Pieces of Your Choice Tuna, Salmon, Yellow Tail, Eel, White fish, Shrimp, and Roasted tuna options | $16 | |
| California Roll | Crab, Cucumber, Avocado, Masago | $15 | |
| Spicy Tuna Roll | Sushi Grade Tuna, Avocado, S2T Spicy Sauce | $14 | |
| Mt. Fuji | A large California roll, topped with a spicy mix of shrimp, Ora King Salmon, scallops, crab, served with spicy mayo, sriracha, and sesame seeds | $24 | |
| Mexican Roll | Spicy tuna, avocado, cucumber,, masago, spicy mayo, jalapeno | $16 | |
| Vegetarian Roll | Scallions, avocado, cucumber, carrots, sesame seeds | $14 | |
| Florida Roll | Jumbo lump crab and lobster with green and red onions, asparagus, and avocado topped with steamed shrimp, roasted red peppers, served with aioli and spicy mayo | $34 | |
| Hand rolls | |||
| Spicy tuna with cucumber & avocado | $16 | ||
| Jumbo lump crab with avocado, mint, mango, & cilantro | $22 | ||
| Ora King Salmon, tuna, & hamachi with avocado | $24 | ||
| Spam Musubi | Grilled spam, sushi rice, & nori | $14 | |
| Tempura Roll | Shrimp tempura roll in seasoned rice | $14 | |
| Mangopeno Roll | Snow crab, scallions, jalapeño, asparagus, cucumber on the inside topped with mango and avocado | $35 | |
| Rainbow Roll | Ahi tuna, Ora King salmon, and cucumber topped with salmon, tuna, and Japanese Amberjack, served with Kabayaki glaze | $19 | |
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Asian Stir Fry - Made to Order!
Choice of Chicken, Steak, or Shrimp. Comes with rice, vegetable spring rolls, & a fortune cookie. Stir fry sauce or mango sauces available.
Served daily from 11:30 AM - 10 PM.
Juice Bar
Juice Bar
| Organic Vegetable Juices | ||||
|---|---|---|---|---|
| Green Machine | Kale, Spinach, Parsley, Lemon, Celery, Cucumber |
12 oz. $6.75 16 oz. $7.75 |
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| The Doctor | Ginger, Parsley, Lemon, Carrot, Apple, Beet, Celery | |||
| Bypass | Spinach, Parsley, Celery, Carrot, Cucumber | |||
| Flu Away | Garlic, Ginger, Spinach, Lemon, Carrot | |||
| Abc | Apple, Beet, Carrot | |||
| Sweet Tart | Lemon, Pineapple, Celery, Beet | |||
| Starburst | Ginger, Lemon, Pineapple, Apple, Carrot, Celery | |||
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| Green & Nasty | Kale, Spinach, Parsley, Cucumber, Celery, Lemon, Garlic, Ginger, Turmeric | 16 oz. $9 | ||
| Refresh | Coconut Water, Cucumber, Lime, Pineapple, Celery | |||
| Sunset | Pineapple, Ginger, Turmeric, Lemon, Orange juice, Cilantro | |||
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| Tropical Paradise | Strawberry, Pineapple, Banana, "Oakes" OJ |
12 oz. $6 16 oz. $8 |
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| Pina Colada | Pineapple, Mango, Banana, Coconut Blend | |||
| Gentle Joe | Peaches, Banana, Coconut Blend, Strawberry | |||
| Berry Nice | Mixed Berries, Banana, Apple Juice | |||
| Peachy Keen | Peaches, Banana, Peach Nectar | |||
| Chocolate Covered Strawberry | Milk, Strawberries, Chocolate Sauce | |||
| White Chocolate Banana | White Chocolate sauce, Banana, Milk | |||
| Mint To Be | Red grapes, Mint leaves, Pineapple, Strawberry, Apple juice, and Lime | |||
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| Pink Dragon | Pitaya, Banana, Coconut Flakes, Pineapple, Coconut Water | 16 oz. $9 | ||
| Breakfast N Blend | Banana, Honey, Oats, Cinnamon, Almond Milk, Almond Butter | |||
| Green Goddes | Greens, Avocado, Pineapple, Banana, Coconut Water | |||
| Ca-Pow | Cacao Powder & Nibs, Maca, Banana, Peanut Butter, Coconut Milk | |||
| Brewthie | Cold Brew, Coconut Milk, Banana, Cacao, Cinnamon, Honey | |||
| Magic Mushroom | Cold Brew, Banana, Peanut Butter, Chaga Mushroom, Cocoa, Cinnamon, Vanilla & Monk Fruit Sweetener | |||
| Matcha Monk | Milk, Organic Green Matcha, Monkfruit Sweetener, Frozen fruit of choice | |||
| Add Ons | Oates, Chia Seeds, Flax Seeds | .75¢ | ||
| Honey, Maca, Ginger, Coconut Oil, Hemp Seeds, Bee Polen, Hemp Protein, Whey Protein, Coconut Flakes, Peanut Butter, Charcoal, Collagen | $1 | |||
| MCT Oil, Almond Butter, Moringa Powder, Raw Protein, Chaga, Cinnamon N/C | $1.50 | |||
| Flavor Shots | ||||
| Syrup: Vanilla - Caramel - Swiss Chocolate - Raspberry - Hazelnut - Lavender - Peppermint - Pumpkin - Spice - Roasted Marshmallow | .75¢ | |||
| Sauce: Double Chocolate - White Chocolate - Caramel | ||||
| Veggie Shots | ||||
| Wheat Grass | $4 | |||
| Ginger and Lemon | ||||
| Turmeric and Lemon | ||||
| The Wellness Shot: Lemon, Ginger, Turmeric, Garlic, Cayenne, and Black pepper | ||||
| The Recovery Shot: Lemon, Charcoal, Coconut water, and Ginger | ||||
Salad Bar Menu
Salad Bar
From Our Farm To Your Table
| Salad Bar | |
|---|---|
| Island Caesar | Grilled Chicken, Shaved Pecorino, Romano, House Croutons, Romaine with Oakes Farms Island Caesar Dressing |
| Cobb | Grilled Chicken, Avocado, Smoked Bacon, Hard Boiled Egg, Crumbled Blue Cheese, Tomato, Romaine, Honey Mustard Vinaigrette |
| Vegetarian | Carrots, Broccoli, Edamame, Sunflower Seeds, Walnuts, Raisins, Apples, Spinach, Romaine, Red Wine & Balsamic Vinaigrette |
| Santa Fe | Grilled Chicken, White Corn, Tomato, Avocado, Pepper, Jack Cheese, Spicy Fried Onion Straws, Romaine, Cilantro, Lime Ranch |
| Garden Salad | Seasonal Greens, Carrots, Radish, House Croutons, Cucumber, Tomato, Parmesan, Cheese, Your Choice of Dressing |
| Create your own | |
Fine Selection
of wine, beer and liquor
In addition to all the delicious, made from scratch food, we have a vast selection of wine, beer, and liquor available for purchase at 4 different bars within our store. To see the menus for the bars,
please visit our store.
Beer Bar
Our Beer Bar is located front center of our Seed to Table market, with over 100 IPA and Craft beers from breweries around the country. Select food and appetizer menu available, plus live music every Tuesday, Thursday, Friday, and Saturday!
Wine Bar
Wind down at our beautiful wine bar, located next to our beer and wine department. Every Wednesday night at Wine Down Wednesday, we have live music, and food & drink specials.
Hops & Vines
Hops & Vines is the full liquor bar, located upstairs inside Seed to Table. We’ve got all your favorite drinks, plus live bands every Friday, Saturday, & Sunday. Hops & Vines is open until 12 AM Sundays - Thursdays and until 2 AM on Fridays & Saturdays.
Juice Bar
For your convenience, you can order wine and beer at our Juice Bar, located right in front of the food counters at the back of the store. You’ll love our unique bottoms-up beer that fills the glasses from the bottom up.
Restaurants & Bars
Frequently Asked Questions
Do you take reservations?
We do not take reservations. All of our seating is first come, first serve at this time.
Do you have a private dining room?
We do have a private dining room available for booking. Please contact [email protected] for booking.
Do you have organic food options?
Everything from our Food & Thought menu is 100% organic, so you can eat in peace.
Do you have options for kids?
We do have options for kids, including a kids-eat-free breakfast with the purchase of an adult meal.
Do you have table service?
When you order, you’re given a tracker and the meals are brought to your table. The upstairs dining area does have full table service Thursdays - Sundays from 12:30 PM - 10 PM.